Articles from Taco Bueno

Taco Bueno is bringing back two fan-favorite menu items this fall: slow-cooked brisket and Street Corn Elote with Tajín®. Back by popular demand for a limited time, guests can enjoy brisket in tacos, quesadillas, and loaded queso. Street Corn Elote also makes a return and now includes Tajín®. Guests can order a side of Street Corn Elote or make their meal “Elote Style” by adding it to any brisket item for just 30 cents. The limited-time menu combines Texas-style smoked brisket with flavors inspired by traditional Mexican street corn, bringing together two fan-favorite flavors in a bold, customizable way.

Crispy chicken is getting a sweet-heat upgrade. Taco Bueno is teaming up with Mike’s Hot Honey® to launch the new Hot Honey Fried Chicken Taco, bringing together the Texas-born Tex-Mex brand’s craveable flavors with the original hot honey that kicked off a nationwide flavor obsession. Beginning Wednesday, July 29, the new taco will be available for a limited time at all Taco Bueno locations.

Taco Bueno is introducing a new steak lineup and giving customers a chance to win free tacos for a year through a limited-time promotion rolling out in North Texas.

Taco Bueno has brought fresh food delivery to new heights with the launch of drone delivery in partnership with Zipline.

Taco Bueno is turning up the heat with the launch of its new Fuego Fuel lineup, a fiery, limited-time menu collection providing unforgettable flavor and some serious spice.